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BACHELOR OF INFORMATION SCIENCE
BACHELOR OF SCIENCE IN HORTICULTURE
BACHELOR OF HOSPITALITY AND TOURISM MANAGEMENT
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Trainings

TEST COURSE
OFT 100 C5: FACILITATING ONLINE AND BLENDED COURSES (COHORT 5) 2023
OFT 100 C4: FACILITATING ONLINE AND BLENDED COURSES (COHORT 4) 2023
OFT 100 C3: FACILITATING ONLINE AND BLENDED COURSES (COHORT 3)
Research Methods
Scientific Data Analysis

BACHELOR OF INFORMATION SCIENCE

METADATA AND RESOURCE DESCRIPTION SEMESTER 2 2025/2026
MANAGEMENT OF E-RECORDS SEMESTER 2 2025/2026
PRINCIPLES OF ARCHIVES ADMINISTRATION SEMESTER 2 2025/2026
LEGAL AND ETHICAL ASPECTS OF INFORMATION SEMESTER 2 2025/2026
INTRODUCTION TO MEDIA SYSTEMS,PRINT PRODUCTION AND PUBLISHING 2025/2026 AY
HIS 112: DATA AND INFORMATION LITERACY 2025/2026 AY

BACHELOR OF SCIENCE IN HORTICULTURE

AGRICULTURAL EXTENSION AND TECHNOLOGY TRANSFER SEM 2 20252026
BEVERAGES, MEDICINAL AND NUT CROPS SEM 2 20252026
INTRODUCTION TO HORTICULTURE INDUSTRY IN KENYA SEM 1 20252026
GREENHOUSE PRODUCTION AND PROTECTED ENVIRONMENT SEM 1 20252026
OLERICULTURE 1: TEMPERATE VEGETABLES SEM 1 20252026
BEVERAGES, MEDICINAL AND NUT CROPS SEM 2 20242025

BACHELOR OF HOSPITALITY AND TOURISM MANAGEMENT

FRENCH STRUCTURW 1 SEMESTER 2 2025/2026
THE BUSINESS OF HOSPITALITY, TRAVEL AND TOURISM SEMESTER 2 2025/2026
NATURAL HISTORY, LORA AND FAUNA OF EAST AFRICA SEMESTER 2 2025/2026
SERVICES MANAGEMENT FOR HOSPITALITY AND TOURISM SEMESTER 2 2025/2026
HUMAN RESOURCE MANAGEMENT IN HOSPTALITY AND TOURISM SEMESTER 2 2025/2026

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