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DIPLOMA IN ANIMAL PRODUCTION
AEC 001: PRINCIPLES OF AGRICULTURAL ECONOMICS SEM 1 2026/27
PASTURES AND FORAGES SEM 1 2026/2027
RUMINANT PRODUCTION SEM 1 2026/2027
NON-RUMINANT PRODUCTION SEM 1 2026/2027
RATION FORMULATION AND FEED MANUFACTURING TECHNOLOGY SEM 1 2026/2027
FARM POWER, MACHINERY AND EQUIPMENT SEM 1 20262027
BACHELOR OF ARTS IN MEDIA AND COMMUNICATION STUDIES
HCC 705: Information Society Sem 1 2026/2027
SEM 1 2026/2027 AY: HCC 204 Principles of public relations
SEM 1 2026/2027 AY: HCC 402 Intercultural Communication
SEM 1 2026/2027 AY:HCC 203 Introduction to electronic media
SEM 1 2026/2027 AY: HCC 201 Public speaking
SEM 1 2027/2027 AY: HCC 416 Radio Broadcasting techniques
BACHELOR OF HOSPITALITY AND TOURISM MANAGEMENT
HTM 103: PRINCIPLES OF MANAGEMENT IN HOSPITALITY AND TOURISM SEM 1 2026/2027
BHM 202: FOOD MICROBIOLOGY SAFETY AND HYGIENE SEM 1 2026/2027
BTM 200: LEISURE & RECREATION IN HOSPITALITY AND TOURISM SEM 1 2026/2027
SEM 1 2026/2027 AY: HTM 101 Introduction to Travel and Tourism Management
SEM 1 2026/2027 AY: BTM 203 Tour guiding techniques
SEM 1 2026/2027 AY: BTM 202 Travel and Tour Operations management
DIPLOMA IN PURCHASING AND SUPPLIES
Business Communication skills
Business Ethics
Business Finance
Business Information Systems
Business Law
Business Statistics
View all
Courses
DIPLOMA IN ANIMAL PRODUCTION
AEC 001: PRINCIPLES OF AGRICULTURAL ECONOMICS SEM 1 2026/27
PASTURES AND FORAGES SEM 1 2026/2027
RUMINANT PRODUCTION SEM 1 2026/2027
NON-RUMINANT PRODUCTION SEM 1 2026/2027
RATION FORMULATION AND FEED MANUFACTURING TECHNOLOGY SEM 1 2026/2027
FARM POWER, MACHINERY AND EQUIPMENT SEM 1 20262027
BACHELOR OF ARTS IN MEDIA AND COMMUNICATION STUDIES
HCC 705: Information Society Sem 1 2026/2027
SEM 1 2026/2027 AY: HCC 204 Principles of public relations
SEM 1 2026/2027 AY: HCC 402 Intercultural Communication
SEM 1 2026/2027 AY:HCC 203 Introduction to electronic media
SEM 1 2026/2027 AY: HCC 201 Public speaking
SEM 1 2027/2027 AY: HCC 416 Radio Broadcasting techniques
BACHELOR OF HOSPITALITY AND TOURISM MANAGEMENT
HTM 103: PRINCIPLES OF MANAGEMENT IN HOSPITALITY AND TOURISM SEM 1 2026/2027
BHM 202: FOOD MICROBIOLOGY SAFETY AND HYGIENE SEM 1 2026/2027
BTM 200: LEISURE & RECREATION IN HOSPITALITY AND TOURISM SEM 1 2026/2027
SEM 1 2026/2027 AY: HTM 101 Introduction to Travel and Tourism Management
SEM 1 2026/2027 AY: BTM 203 Tour guiding techniques
SEM 1 2026/2027 AY: BTM 202 Travel and Tour Operations management
DIPLOMA IN PURCHASING AND SUPPLIES
Business Communication skills
Business Ethics
Business Finance
Business Information Systems
Business Law
Business Statistics
ODeL
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