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DIPLOMA IN HOSPITALITY AND TOURISM MANAGEMENT
MARKETING PRINCIPLES IN HOSPITALITY AND TOURISM INDUSTRY
PROPERTY MANAGEMENT AND HOUSEKEEPING
HOSPITALITY LAW
FOOD AND BEVERAGE SERVICE AND SALES MANAGEMENT TRIMESTER 2023/2024
FIRST AID AND HOME NURSING
MARKETING PRINCIPLES IN HOSPITALITY AND TOURISM INDUSTRY
BACHELOR OF COMMERCE
BET 202 B; Principles of Macroeconomics S2 24/25ay
PRINCIPLES OF OPERATIONS MANAGEMENT
STRATEGIC MANAGEMENT(GROUP A)
MANAGEMENT OF HUMAN RESOURCES(GROUP A)
ORGANIZATION THEORY
PROFICIENCY CERTIFICATE IN JAPANESE
Introduction of Japanese Language and the people
Japanese Language and Grammar I
Japanese Language and Grammar II
Listening Skills and Situational Japanese I
Listening Skills II
Reading and Writing I
DIPLOMA IN AGRICULTURAL EXTENSION
Introductory Economics
INTRODUCTION TO SOIL SCIENCE DIPSEM 2 20212022
AGRICULTURAL BOTANY SEM 2 20212022
INTRODUCTION TO AGRICULTURE SEM 2 20212022
PRINCIPLES OF ANIMAL NUTRITION SEM 2 20212022
ANIMAL BREEDING AND BIOTECHNOLOGY SEM 2 20212022
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Courses
DIPLOMA IN HOSPITALITY AND TOURISM MANAGEMENT
MARKETING PRINCIPLES IN HOSPITALITY AND TOURISM INDUSTRY
PROPERTY MANAGEMENT AND HOUSEKEEPING
HOSPITALITY LAW
FOOD AND BEVERAGE SERVICE AND SALES MANAGEMENT TRIMESTER 2023/2024
FIRST AID AND HOME NURSING
MARKETING PRINCIPLES IN HOSPITALITY AND TOURISM INDUSTRY
BACHELOR OF COMMERCE
BET 202 B; Principles of Macroeconomics S2 24/25ay
PRINCIPLES OF OPERATIONS MANAGEMENT
STRATEGIC MANAGEMENT(GROUP A)
MANAGEMENT OF HUMAN RESOURCES(GROUP A)
ORGANIZATION THEORY
PROFICIENCY CERTIFICATE IN JAPANESE
Introduction of Japanese Language and the people
Japanese Language and Grammar I
Japanese Language and Grammar II
Listening Skills and Situational Japanese I
Listening Skills II
Reading and Writing I
DIPLOMA IN AGRICULTURAL EXTENSION
Introductory Economics
INTRODUCTION TO SOIL SCIENCE DIPSEM 2 20212022
AGRICULTURAL BOTANY SEM 2 20212022
INTRODUCTION TO AGRICULTURE SEM 2 20212022
PRINCIPLES OF ANIMAL NUTRITION SEM 2 20212022
ANIMAL BREEDING AND BIOTECHNOLOGY SEM 2 20212022
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