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      • FOOD AND BEVERAGE 1
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      • : INTRODUCTION TO CRIMINOLOGY SEMESTER 1 2021/2022
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      • CYX
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    • CONTENT ENHANCEMENT IN SCIENCE SUBJECTS
      • Chemistry of the Main Block Elements
      • Chemistry of Transition Elements
      • Computer Networks
      • Coordination Chemistry
      • Data Communication
      • Database Systems
    • BACHELOR OF SCIENCE IN HORTICULTURE
      • AEC 102 INTRODUCTION TO MICROECONOMICS
    • View all
  • Courses
    Financial Institutions and Markets
    • FOOD AND BEVERAGE 1
    • INFORMATION LITERACY TRIMESTER 2020/2021
    • INTERNATIONAL RELATIONS SEMESTER 1 2021/2022
    • Markets and Marketing of Agricultural Product
    • : INTRODUCTION TO CRIMINOLOGY SEMESTER 1 2021/2022
    • Accounting and Reporting for Equities
    CERTIFICATE IN JAPANESE
    • CYX
    • Japanese Grammar II
    • Japanese Language II
    • Listening Skills I
    • Listening Skills II
    • Listening Skills II
    CONTENT ENHANCEMENT IN SCIENCE SUBJECTS
    • Chemistry of the Main Block Elements
    • Chemistry of Transition Elements
    • Computer Networks
    • Coordination Chemistry
    • Data Communication
    • Database Systems
    BACHELOR OF SCIENCE IN HORTICULTURE
    • AEC 102 INTRODUCTION TO MICROECONOMICS
  • ODeL

      • Course info

      SPECIAL PROJECTS AND SEMINARS SEM 2 20252026

      • Teacher: Dr. Felix Rotich

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