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    • CONTENT ENHANCEMENT IN ARTS SUBJECTS
      • African Social and Political Philosophy
      • Christian Response to Contemporary Issues
      • Principles of Leadership
      • Research Methodology
      • Religion, Technology & Environment
      • Religion and Ethics in Society
    • MASTER OF SCIENCE IN CROP PROTECTION
      • ENTREPRENEURSHIP IN AGRICULTURE SEM 1 2026/2027
      • BIOTECHNOLOGY AND MOLECULAR TECHNIQUES SEM 1 2026/2027
      • PEST MANAGEMENT AND APPLIED PESTICIDE SCIENCE SEM 3 20252026
      • BIOMETRICS FOR AGRICULTURAL SCIENCES SEM 3 20252026
      • RESEARCH METHODS AND SCIENTIFIC COMMUNICATION SEM 3 20252026
      • SEED SCIENCE AND TECHNOLOGY SEM 3 20252026
    • BACHELOR OF HOSPITALITY AND TOURISM MANAGEMENT
      • INTRODUCTION TO TRAVEL AND TOURISM MANAGEMENT
      • BTM 201: Sustainable Tourism
      • SEM 1 2026/2027 AY: BHM 201 Wine and Beverage Knowledge
      • SEM 1 2026/2027 AY: HTM 102 World Travel and Tourism Geography
      • SEM 1 2026/2027 AY: BHM 203 Food and Production Lab I
      • SEM 1 2026/2027 AY: BHM 200 Food Production Theory I
    • DIPLOMA IN ANIMAL PRODUCTION
      • PASTURES AND FORAGES SEM 1 2026/2027
      • RUMINANT PRODUCTION SEM 1 2026/2027
      • NON-RUMINANT PRODUCTION SEM 1 2026/2027
      • RATION FORMULATION AND FEED MANUFACTURING TECHNOLOGY SEM 1 2026/2027
      • FARM POWER, MACHINERY AND EQUIPMENT SEM 1 20262027
      • FARM MATERIALS AND STRUCTURES SEM 1 20262027
    • View all
  • Courses
    CONTENT ENHANCEMENT IN ARTS SUBJECTS
    • African Social and Political Philosophy
    • Christian Response to Contemporary Issues
    • Principles of Leadership
    • Research Methodology
    • Religion, Technology & Environment
    • Religion and Ethics in Society
    MASTER OF SCIENCE IN CROP PROTECTION
    • ENTREPRENEURSHIP IN AGRICULTURE SEM 1 2026/2027
    • BIOTECHNOLOGY AND MOLECULAR TECHNIQUES SEM 1 2026/2027
    • PEST MANAGEMENT AND APPLIED PESTICIDE SCIENCE SEM 3 20252026
    • BIOMETRICS FOR AGRICULTURAL SCIENCES SEM 3 20252026
    • RESEARCH METHODS AND SCIENTIFIC COMMUNICATION SEM 3 20252026
    • SEED SCIENCE AND TECHNOLOGY SEM 3 20252026
    BACHELOR OF HOSPITALITY AND TOURISM MANAGEMENT
    • INTRODUCTION TO TRAVEL AND TOURISM MANAGEMENT
    • BTM 201: Sustainable Tourism
    • SEM 1 2026/2027 AY: BHM 201 Wine and Beverage Knowledge
    • SEM 1 2026/2027 AY: HTM 102 World Travel and Tourism Geography
    • SEM 1 2026/2027 AY: BHM 203 Food and Production Lab I
    • SEM 1 2026/2027 AY: BHM 200 Food Production Theory I
    DIPLOMA IN ANIMAL PRODUCTION
    • PASTURES AND FORAGES SEM 1 2026/2027
    • RUMINANT PRODUCTION SEM 1 2026/2027
    • NON-RUMINANT PRODUCTION SEM 1 2026/2027
    • RATION FORMULATION AND FEED MANUFACTURING TECHNOLOGY SEM 1 2026/2027
    • FARM POWER, MACHINERY AND EQUIPMENT SEM 1 20262027
    • FARM MATERIALS AND STRUCTURES SEM 1 20262027
  • ODeL

      • Course info

      PLANT PHYSIOLOGY SEM 2 20232024

      • Teacher: Dr. Josiah Gitari Njiru

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      Phone: +254-727 933950 / +254-788 199505

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