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      • Basic Health skills
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      • Physiology 2
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      • Principles of Auditing
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    • BACHELOR OF HOSPITALITY AND TOURISM MANAGEMENT
      • FRENCH STRUCTURW 1 SEMESTER 2 2025/2026
      • THE BUSINESS OF HOSPITALITY, TRAVEL AND TOURISM SEMESTER 2 2025/2026
      • NATURAL HISTORY, LORA AND FAUNA OF EAST AFRICA SEMESTER 2 2025/2026
      • SERVICES MANAGEMENT FOR HOSPITALITY AND TOURISM SEMESTER 2 2025/2026
      • HUMAN RESOURCE MANAGEMENT IN HOSPTALITY AND TOURISM SEMESTER 2 2025/2026
    • BACHELOR OF BUSINESS INFORMATION TECHNOLOGY
      • FUNDAMENTALS OF SUPPLY CHAIN MANAGEMENT
      • DFI 303 Public Finance Sem II 25/26 AY
      • BUSINESS LAW (GROUP B)
      • PRINCIPLES OF TAXATION
      • INTRODUCTION TO BUSINESS
      • PRINCIPLES OF TAXATION
    • View all
  • Courses
    BACHELOR OF SCIENCE (COMMUNITY HEALTH AND DEVELOPMENT)
    • Basic Health skills
    • HCS 227 HIV/AIDS & TB
    • sexual and reproductive health
    • Gender and health
    • Basic nutrition
    • Physiology 2
    CERTIFICATE IN BUSINESS MANAGEMENT WITH IT
    • Principles of Auditing
    • Business Finance
    • Principles of Marketing
    • Introduction to Cost Accounting
    • Public Finance and Taxation
    • Introduction to Human Resource Management
    BACHELOR OF HOSPITALITY AND TOURISM MANAGEMENT
    • FRENCH STRUCTURW 1 SEMESTER 2 2025/2026
    • THE BUSINESS OF HOSPITALITY, TRAVEL AND TOURISM SEMESTER 2 2025/2026
    • NATURAL HISTORY, LORA AND FAUNA OF EAST AFRICA SEMESTER 2 2025/2026
    • SERVICES MANAGEMENT FOR HOSPITALITY AND TOURISM SEMESTER 2 2025/2026
    • HUMAN RESOURCE MANAGEMENT IN HOSPTALITY AND TOURISM SEMESTER 2 2025/2026
    BACHELOR OF BUSINESS INFORMATION TECHNOLOGY
    • FUNDAMENTALS OF SUPPLY CHAIN MANAGEMENT
    • DFI 303 Public Finance Sem II 25/26 AY
    • BUSINESS LAW (GROUP B)
    • PRINCIPLES OF TAXATION
    • INTRODUCTION TO BUSINESS
    • PRINCIPLES OF TAXATION
  • ODeL

      • Course info

      EDUCATIONAL MANAGEMENT SEM 2 2022/2023

       SEM 2 2022/2023

      • Teacher: Dr. Edward Marika

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      P. O. Box 6 – 60100, Embu, Kenya

      Phone: +254-727 933950 / +254-788 199505

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