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    • KNOWLEDGE MANAGEMENT
      • STRATEGY AND INFORMATION IN INFORMATION AND KNOWLEDGE MANAGEMENT SEMESTER 2 2024/2025
      • ENTERPRISE CONTENT MANAGEMENT SEMESTER 2 2024/2025
      • STATISTICAL METHODS FOR INFORMATION PROFESSIONALS SEMESTER 2 2024/2025
      • KNOWLEDGE MANAGEMENT SYSTEMS SEMESTER 2 2024/2025
      • KNOWLEDGE ENGNEERING AND CONSULTANCY SEMESTER 2 2024/2025
      • E-GOVERNMENT AND DIGITAL DIGITAL INFORMATION SEMESTER 2 2024/2025
    • Certificate in Global Leadership Program
      • Global Leadership Program Level 2
      • Global Leadership Program Level 1
    • PROFICIENCY CERTIFICATE IN JAPANESE
      • Introduction of Japanese Language and the people
      • Japanese Language and Grammar I
      • Japanese Language and Grammar II
      • Listening Skills and Situational Japanese I
      • Listening Skills II
      • Reading and Writing I
    • BACHELOR OF SCIENCE IN HORTICULTURE
      • AGRICULTURAL EXTENSION AND TECHNOLOGY TRANSFER SEM 2 20252026
      • BEVERAGES, MEDICINAL AND NUT CROPS SEM 2 20252026
      • INTRODUCTION TO HORTICULTURE INDUSTRY IN KENYA SEM 1 20252026
      • GREENHOUSE PRODUCTION AND PROTECTED ENVIRONMENT SEM 1 20252026
      • OLERICULTURE 1: TEMPERATE VEGETABLES SEM 1 20252026
      • BEVERAGES, MEDICINAL AND NUT CROPS SEM 2 20242025
    • View all
  • Courses
    KNOWLEDGE MANAGEMENT
    • STRATEGY AND INFORMATION IN INFORMATION AND KNOWLEDGE MANAGEMENT SEMESTER 2 2024/2025
    • ENTERPRISE CONTENT MANAGEMENT SEMESTER 2 2024/2025
    • STATISTICAL METHODS FOR INFORMATION PROFESSIONALS SEMESTER 2 2024/2025
    • KNOWLEDGE MANAGEMENT SYSTEMS SEMESTER 2 2024/2025
    • KNOWLEDGE ENGNEERING AND CONSULTANCY SEMESTER 2 2024/2025
    • E-GOVERNMENT AND DIGITAL DIGITAL INFORMATION SEMESTER 2 2024/2025
    Certificate in Global Leadership Program
    • Global Leadership Program Level 2
    • Global Leadership Program Level 1
    PROFICIENCY CERTIFICATE IN JAPANESE
    • Introduction of Japanese Language and the people
    • Japanese Language and Grammar I
    • Japanese Language and Grammar II
    • Listening Skills and Situational Japanese I
    • Listening Skills II
    • Reading and Writing I
    BACHELOR OF SCIENCE IN HORTICULTURE
    • AGRICULTURAL EXTENSION AND TECHNOLOGY TRANSFER SEM 2 20252026
    • BEVERAGES, MEDICINAL AND NUT CROPS SEM 2 20252026
    • INTRODUCTION TO HORTICULTURE INDUSTRY IN KENYA SEM 1 20252026
    • GREENHOUSE PRODUCTION AND PROTECTED ENVIRONMENT SEM 1 20252026
    • OLERICULTURE 1: TEMPERATE VEGETABLES SEM 1 20252026
    • BEVERAGES, MEDICINAL AND NUT CROPS SEM 2 20242025
  • ODeL

      • Course info

      HIGHER EDUCATIONAL ADMINISTRATION SEM 2 2022/2023

        SEM 2 2022/2023

      • Teacher: Dr. Meshack Ambani Mulongo

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      Phone: +254-727 933950 / +254-788 199505

      E-mail: info@embuni.ac.ke

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