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DIPLOMA IN HOSPITALITY AND TOURISM MANAGEMENT
MARKETING PRINCIPLES IN HOSPITALITY AND TOURISM INDUSTRY
PROPERTY MANAGEMENT AND HOUSEKEEPING
HOSPITALITY LAW
FOOD AND BEVERAGE SERVICE AND SALES MANAGEMENT TRIMESTER 2023/2024
FIRST AID AND HOME NURSING
MARKETING PRINCIPLES IN HOSPITALITY AND TOURISM INDUSTRY
Diploma in Horticulture
HORTICULTURAL CROPS SEM 2 20222023
BACHELOR OF SCIENCE IN BIOLOGY
SBT 204: PLANT STRUCTURE AND FUNCTION SEM 2 2023/2024 AY GROUP B
SZL 302: Evolutionary Biology, Sem 2 2023/24AY
SBT 214: Plant Biochemistry
SZL 204: Basic Immunology
SBT 307: Ecophysiology
SBT 421: GIS and Remote Sensing
PROFICIENCY CERTIFICATE IN JAPANESE
Introduction of Japanese Language and the people
Japanese Language and Grammar I
Japanese Language and Grammar II
Listening Skills and Situational Japanese I
Listening Skills II
Reading and Writing I
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Courses
DIPLOMA IN HOSPITALITY AND TOURISM MANAGEMENT
MARKETING PRINCIPLES IN HOSPITALITY AND TOURISM INDUSTRY
PROPERTY MANAGEMENT AND HOUSEKEEPING
HOSPITALITY LAW
FOOD AND BEVERAGE SERVICE AND SALES MANAGEMENT TRIMESTER 2023/2024
FIRST AID AND HOME NURSING
MARKETING PRINCIPLES IN HOSPITALITY AND TOURISM INDUSTRY
Diploma in Horticulture
HORTICULTURAL CROPS SEM 2 20222023
BACHELOR OF SCIENCE IN BIOLOGY
SBT 204: PLANT STRUCTURE AND FUNCTION SEM 2 2023/2024 AY GROUP B
SZL 302: Evolutionary Biology, Sem 2 2023/24AY
SBT 214: Plant Biochemistry
SZL 204: Basic Immunology
SBT 307: Ecophysiology
SBT 421: GIS and Remote Sensing
PROFICIENCY CERTIFICATE IN JAPANESE
Introduction of Japanese Language and the people
Japanese Language and Grammar I
Japanese Language and Grammar II
Listening Skills and Situational Japanese I
Listening Skills II
Reading and Writing I
ODeL
Course info
PHILOSOPHY OF EDUCATION SEM 2 2022/2023
SEM 2 2022/2023
Teacher:
Dr. Timothy Bariu
