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  • Courses
    Financial Institutions and Markets
    • FOOD AND BEVERAGE 1
    • INFORMATION LITERACY TRIMESTER 2020/2021
    • INTERNATIONAL RELATIONS SEMESTER 1 2021/2022
    • Markets and Marketing of Agricultural Product
    • : INTRODUCTION TO CRIMINOLOGY SEMESTER 1 2021/2022
    • Accounting and Reporting for Equities
    BACHELOR OF BUSINESS INFORMATION TECHNOLOGY
    • ENTREPRENUARSHIP & MANAGEMENT
    • FUNDAMENTALS OF SUPPLY CHAIN MANAGEMENT
    • DFI 303 Public Finance Sem II 25/26 AY
    • BUSINESS LAW (GROUP B)
    • PRINCIPLES OF TAXATION
    • INTRODUCTION TO BUSINESS
    BACHELOR OF SCIENCE (COMMUNITY HEALTH AND DEVELOPMENT)
    • Basic Health skills
    • HCS 227 HIV/AIDS & TB
    • sexual and reproductive health
    • Gender and health
    • Basic nutrition
    • Physiology 2
    KNOWLEDGE MANAGEMENT
    • STRATEGY AND INFORMATION IN INFORMATION AND KNOWLEDGE MANAGEMENT SEMESTER 2 2024/2025
    • ENTERPRISE CONTENT MANAGEMENT SEMESTER 2 2024/2025
    • STATISTICAL METHODS FOR INFORMATION PROFESSIONALS SEMESTER 2 2024/2025
    • KNOWLEDGE MANAGEMENT SYSTEMS SEMESTER 2 2024/2025
    • KNOWLEDGE ENGNEERING AND CONSULTANCY SEMESTER 2 2024/2025
    • E-GOVERNMENT AND DIGITAL DIGITAL INFORMATION SEMESTER 2 2024/2025
  • ODeL

      • Course info

      SCH 703: Advanced Organic Spectroscopy SEM II 2022/23

      • Teacher: Dr. Kimani

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